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Food Truck Cashier

Location:WASHINGTON, DC
Salary Range:DOE
Exempt/Non-Exempt:Exempt
Benefits:For full time employees: a choice of medical benefits, dental and vision, 401k savings plan, and much more
Employment Type:Full Time
Employer:Contract Food Service
Description:

Guest Services, Inc. is hiring a friendly and outgoing Food Truck Cashier with incredible customer service to join our team! 

 

JOB SUMMARY

The Cashier is responsible for receiving money from and disbursing money to customers, while maintaining a high level of customer service at all times.

 

ESSENTIAL FUNCTIONS

  • Identify items and corresponding cost of items and tabulate bills quickly and accurately using cash register, calculator, or other price equipment.
  • Issue receipts, refunds, credit, or change due to customers accurately.
  • Maintain cash register and contents within.
  • Turn in cash drawer and sales reconciliation at shifts’ end.
  • Smile and greet customers; answer customers’ questions, and provide information on company policies.  Thank each customer.
  • Maintain clean and orderly cash station area and work station; stock and maintain cash station area with various supplies and products.
  • Stock and maintain beverage coolers and coffee service area.
  • Clean and sanitize work area daily.
  • Light food prep to include washing, trimming and cutting vegetables; light duty dishwashing.
  • Maintain awareness of safety issues, and report them immediately to your manager.

 

SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE

  • Partial High School education; High School Diploma/G.E.D. preferred. 
  • Mathematic Skills.
  • Excellent sanitation habits.
  • Professional appearance.
  • Ability to communicate and attend to guests with the highest standard of service.
  • Ability to pass cash handling training.
  • Problem sensitivity and the ability to recognize when a problem has occurred and communicate it to management. 

 

Physical and Mental Requirements

  • Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit.  Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment. 
  • Lifting, carrying, and pushing up to 10 lbs. regularly, 10-15 lbs. frequently, and up to 25 lbs. occasionally.
  • Withstanding temperature extremes in freezer, refrigerator walk-in and grill areas.
  • Reading and writing work-related documents in English.
  • Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
  • Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.
  • Physical attendance in unit to perform duties.
  • Ability to stand for the entire work day, and work in a small, confined area for the entire work day.    

 

Equipment Used

  • Knowledge of cash register/computer used in unit.

 

Guest Services offers competitive pay and excellent benefits, including Paid Time Off and a generous 401(k) Match.

Veterans, Minorities, People with Disabilities and Women especially encouraged to apply.

Guest Services, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

 



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